Keto Philly Cheesesteak Rolls – So Tasty & Easy To Make

Introduction

Looking for a meal that hits every craving without kicking you out of ketosis? Keto Philly Cheesesteak Rolls bring all the sizzle, savory flavor, and gooey cheese of the classic sandwich, but with a low-carb twist you can prep in under an hour. These rolls are a show-stopping, crowd-pleasing dish perfect for busy weeknights, lunches, or sharing at your next gathering—no bread required.

Deliciously Unique Keto Philly Cheesesteak Rolls

What makes these rolls irresistible is their clever use of thinly sliced beef and melted cheese, all snugly wrapped within a keto-friendly dough. The buttery, cheesy exterior perfectly complements the tender, peppery steak and onions inside, delivering a true Philly cheesesteak vibe—minus the carbs! Each roll is portioned perfectly for personal servings or party platters, making them as practical as they are tasty.

Preparing the Perfect Keto Cheesesteak Filling

Start with quality ribeye or sirloin, sliced paper thin for that authentic “melt in your mouth” texture. Sauté with onions and bell peppers until soft, then stir in mushrooms or hot peppers if you want a flavor punch. As soon as your steak filling is cooked through and juicy, layer on provolone or mozzarella, let it melt, and prepare to roll up all that goodness.

Assembling Your Keto Philly Cheesesteak Rolls

The magic is in the dough. Mix almond flour, shredded mozzarella, cream cheese, and an egg to make a flexible, keto-friendly “fathead” dough. Roll out the dough, spread your steak and cheese mixture evenly over the surface, then roll up tight—like a classic pinwheel. Slice and bake until golden brown and bubbling. Each roll slices easily and holds together, making them perfect for snacking, meal prepping, or packing on the go.

Serving Suggestions for Show-Stopping Keto Philly Cheesesteak Rolls

Serve your rolls hot from the oven with a side of tangy mustard or homemade aioli for dipping. Pair them with a crisp green salad or a bowl of keto-friendly soup for a filling meal. They also make fun appetizers for game night, parties, or satisfying midday snacks that keep you on track.

Nutritional Information and Serving Size

This recipe yields approximately 8 Keto Philly Cheesesteak Rolls. Each roll contains about 220-250 calories, 17g fat, 12g protein, and just 4 net carbs, depending on your ingredients. Perfect for low-carb diets and anyone looking to enjoy cheesesteak flavor without the bun!

Deliciously Unique Keto Philly Cheesesteak Rolls (Recap)

These keto rolls blend rich cheesy dough with steakhouse flavor for a craveable, low-carb take on a Philly favorite. Simple to prep and perfect for feeding a crowd or planning easy meals, they’ll quickly become a staple in your weekly menu.

💡Meal Planning Tip: Save this recipe to automatically generate an organized shopping list with all ingredients sorted by store section—perfect for efficient grocery trips and meal planning.

Instructions

1. Preheat oven to 375°F and line a baking sheet with parchment paper.
2. In a skillet over medium-high heat, add olive oil. Sauté onions, peppers, and mushrooms until soft, about 5 minutes.
3. Add thinly sliced beef, garlic powder, salt, and pepper. Cook until beef is no longer pink and veggies are tender, 3-5 minutes. Set aside to cool slightly.
4. In a microwave-safe bowl, combine mozzarella and cream cheese. Microwave for 1-2 minutes until melted. Stir well.
5. Add almond flour, baking powder, salt, and egg to cheese mixture. Mix until a dough forms (you may need to knead it briefly with wet hands).
6. Roll dough between two sheets of parchment paper into a rectangle (about 1/4-inch thick).
7. Layer the cooled steak mixture evenly over the dough. Top with slices of provolone or mozzarella cheese.
8. Roll up like a jelly roll, using the parchment to help. Slice into 8 rolls.
9. Arrange rolls on the baking sheet, spacing slightly apart. Bake 18-22 minutes or until golden brown and heated through.
10. Serve warm with dipping sauce of choice!

Weekly Meal Planning

These Keto Philly Cheesesteak Rolls are perfect for prepping ahead and integrating into your weekly meal plan. Save and schedule this recipe so you can assign it to specific days, generate precise shopping lists, and ensure you have everything you need for delicious, low-carb meals all week.

Planning Benefits:

• Combines ingredient quantities from every planned meal
• Intuitively organizes your grocery list by store section for faster shopping
• Prevents double buying and wasted food
• Keeps your weekly meal prep easy and efficient

Pro tip: Schedule this recipe alongside others for the week—CookifyAI will ensure you buy just the right amount of cheese or veggies, streamlining your shopping and cutting food waste.

Cook and Prep Times

Prep Time: 20 minutes
Cook Time: 22 minutes
Total Time: 45 minutes

Enjoy these delicious Keto Philly Cheesesteak Rolls for a low-carb meal that doesn’t skimp on satisfaction!